A Bolivian in Italy – Supporting EIA projects through Italian cuisine

Posted on: April 8, 2011

A Bolivian in Italy - A wine dinner to support EIA

“I believe in helping people who don’t have anything. We take things so much for granted here. Even clean water is a luxury that must be appreciated.”
— Angelo Amabile, owner, Piatto

Join us on May 2 for a wine dinner that combines the taste of Italy and the culture of Bolivia. Enjoy a full four-course meal while giving your support to EIA’s continued work in Bolivia.

Watch: Chiquitano Safe Water Project

Half the proceeds from this dinner go to supporting EIA’s operations and civil engineering projects in Bolivia. From clean, potable water to irrigation systems to eco-latrines, these projects have saved the lives of some and given others a chance for a healthier life.

Event Details

Monday, May 2, 6:00 PM, $125 per ticket
Piatto Cucina Italiana, Tulsa Hills
Call for questions: 918.770.0719

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